We’re hiring a Casual / Temporary Pastry Chef in Mount Barker, SA.
Apply now to be part of our team.
Requirements
About Us
At Red Cacao Chocolatier , we’re passionate about handcrafted chocolate, quality local ingredients, and creating memorable experiences for our guests. Located in the heart of the Adelaide Hills, our café and chocolaterie have become a destination for those who appreciate creativity, skill, and indulgence.
Pastry Chef – Red Cacao Chocolatier Adelaide Hills
Location : Mt Barker, Adelaide Hills
Start date : Immediate / flexible
About the Role
We’re looking for a talented Pastry Chef to join our small, dedicated team and help us take our desserts, pastries, and chocolate creations to the next level.
Key Responsibilities
About You
Experience with chocolate tempering or fine patisserie is highly regarded, but we’re also open to developing the right person with a strong passion for the craft.
What We Offer
How to Apply
If you’re ready to bring your creativity and craftsmanship to Red Cacao, we’d love to hear from you!
Please send your resume and a brief cover letter outlining your experience and passion for pastry to :
Learn more about us : www.redcacao.com.au
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Pastry Chef • Mount Barker, SA, Australia