Chef Apprenticeship - 1st / 2nd Year - The Catering Dept - Kingsgrove

Hospitality Training Network ( HTN ) is seeking an eager and dedicated Apprentice Chef to join the team at The Catering Dept.

It all starts here, so read on… here’s some of the benefits :

• Earn a full-time wage as you learn and gain your recognised Qualification : Certificate III in Commercial Cookery
• Full uniform and tool kit provided to set you up from the start.
• Tailored and flexible training from skilled professionals
• Specialist mentoring and support with check-ins every 6 weeks and always available contacts

Applicants must be available to work evenings, weekends and public holidays if required.

About the position :

Our Client, The Catering Dept is more than just a food provider. They are a collective of professionals with over 20 years of industry experience from all walks of hospitality; from the kitchen, to front of house, customer service and operations, they have done it all to ensure that we are bringing their clients the best possible product.

What’s involved :

As an Apprentice Chef , you will learn alongside qualified Chefs in all aspects of food preparation and presentation. Working with us allows you to learn and build experiences from skilled professionals within a commercial kitchen environment. You will be working at one of our great host venues, working with large quantities of food and a variety of seasonal ingredients. Key activities you can expect will be :

What are we looking for?

To suit this role, you will be an eager and motivated individual with a passion for food looking to kick-start your culinary career! You will have good communication skills, seek out opportunities to learn and show initiative in your everyday duties.

Wage : Award Wages Apply

In order to be eligible for an apprenticeship in NSW you must be either an :

What's Next?

Please note : If you fail to provide and complete all details as requested above your application will not be considered.

HTN is an equal opportunity employer.