Poyntons Boulevard Cafe, nestled by the picturesque Maribyrnong River in Essendon, offers quality in-house food and a warm atmosphere for all occasions. We serve all-day breakfast, brunch, and lunch with a seasonally inspired menu, including options for light meals, heartier fare, and a great selection for kids. With ample onsite parking and opening seven days per week, our cafe provides a welcoming environment for both guests and staff.
We're currently seeking a Kitchen Supervisor to lead our talented kitchen team on a permanent full-time basis. _This role will be for 5 days per week, approx 40 hours per week, including both Sat and Sun shifts. _
Key responsibilities for the role include but are not limited to :
The required skills for this role includes 3+ years previous experience as a senior or sous chef in a high-volume café or restaurant, along with strong leadership skills to inspire and guide the BOH team. Excellent time management and multitasking abilities are essential to manage busy service periods effectively. Strong communication and interpersonal skills are also necessary to collaborate effectively with colleagues. A sound understanding of food safety and hygiene standards is required, as well as availability to work flexible hours, including weekends and holidays.
We offer above-award compensation, a collaborative work environment, professional development opportunities, and the benefit of no evenings or night shifts. Plus, you will enjoy free onsite parking, generous staff discounts, and convenient access to public transportation.
Pay : $70,000.00 per year
Supplementary Pay :
Application Question(s) :
Work Location : In person
Expected Start Date : 23 / 09 / 2024
Kitchen Supervisor • Melbourne, Australia