Kitchen Hand

Hamptons City Beach has worked hard over the years to establish itself as a strong business with strong leadership and teams.

We are looking to increase our staff numbers in our kitchen

• Responsibilities include
• Maintain excellent presentation standards and cost control for all food and beverage outlets, whilst maintaining recipe standards.
• Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.
• Keep all working areas clean and tidy & ensuring all equipment is maintained, serviced and cleaned to OHS standards.
• To be considered for these exciting positions, you must possess the following
• Previous experience in a similar role in a fast paced, high volume environment
• Trade qualifications
• Excellent technical knowledge with experience in all cooking techniques and styles
• Advanced communication skills
• Ability to maintain high and consistent standards
• Excellent organisational skills & grooming standards
• Understanding of and the ability to maintain food safety standards and HACCP
• Min. 2 years experience preparing high quality food
• Must be available to work weekends
• Determination to maintain high standards and exceed expectations
• Ability to contribute to a creative team environment

Salary will be evaluated on your level of experience and passion for the role.

This is an opportunity to shine and move up within positions in this company.

Schedule :