Bankstown Sports Club are currently seeking an experienced Junior Sous Chef to work along our Head Chef, on a Full-Time basis, in our Chinese Noodle and dumpling restaurant, Lucky Cheng's . This is an exciting opportunity to develop your skills in a dynamic, fast-paced environment!
In order to succeed in this role, you must be meticulous, organised and passionate about cooking quality dishes.
About You
You must be creative and thrive working in a bustling team. This position will suit someone who is meticulous, organised and who is passionate about cooking quality dishes.
As someone with previous experience in the kitchen looking to grow, you will possess a passion for delivering excellent customer service. Working alongside our kitchen leaders, you will have impeccable grooming, presentation, and communication skills- leading by example for your team.
Key responsibilities include :
Essential requirements :
The Benefits :
About Bankstown Sports Club
Bankstown Sports Club is a leading and innovative registered club and a proud supporter of the local sporting, general and wider community. As one of Sydney’s top five registered clubs, it boasts a membership of 200,000, employing over 600 staff. Members and guests are drawn to our club, enjoying state-of-the-art amenities with a variety of beverage, dining and entertainment offerings all delivered with exceptional service.
Bankstown Sports is a one-stop destination for all. Our venues include the Lady Banks Rooftop Bar and the Basement Brewhouse, along with diverse food offerings across Italian, Asian, and middle eastern cuisines, just to name a few. The Group operates six clubs as well as a state of the art 600 seat theatre, a large Grand Ballroom and an extensive range of facilities to host events of all kinds along with a commercial office tower.
If you feel you are ready to take on a new challenge, are passionate about delivering great food and you meet the above requirements, we would love to hear from you! - Apply Now!
Sous Chef • Bankstown, NSW, AU