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Junior Sous Chef

Junior Sous Chef

Blakemore & AssociatesHansen's Farm Training Area, Queensland, Australia
3 days ago
Job description

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Job Description

Job Summary

We are seeking a passionate and skilled Sous Chef to join our dynamic kitchen team. The ideal candidate will have a strong background in hospitality and culinary arts, with experience in a restaurant environment. As a Sous Chef, you will play a crucial role in assisting the Head Chef with food production, supervising kitchen staff, and ensuring that all dishes are prepared to the highest standards of quality and safety.

Responsibilities

  • Assist the Head Chef in planning and directing food preparation and cooking activities.
  • Supervise kitchen staff, providing guidance and support to ensure efficient operations.
  • Maintain high standards of food safety and hygiene throughout the kitchen.
  • Prepare and cook a variety of dishes according to menu specifications.
  • Help manage inventory, including ordering supplies and minimising waste.
  • Collaborate with team members to create new menu items and improve existing recipes.
  • Ensure that all kitchen equipment is maintained and operated safely.
  • Train new kitchen staff on cooking techniques, food safety practices, and kitchen procedures.

Experience

  • Proven experience as a Sous Chef or in a similar role within the hospitality or restaurant industry.
  • Strong culinary skills with knowledge of various cooking techniques and cuisines.
  • Experience in team management, with the ability to motivate and lead a diverse group of individuals.
  • Familiarity with food safety regulations and best practices in the kitchen environment.
  • Excellent organisational skills with attention to detail in food presentation.
  • Ability to work efficiently under pressure while maintaining a positive attitude.
  • Join our team and contribute your culinary expertise to create memorable dining experiences for our guests!

    Job Types : Full-time, Permanent

    Pay : £30,000.00-£32,000.00 per year

    Additional Pay

  • Tips
  • Benefits

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • Gym membership
  • On-site parking
  • Schedule

  • Monday to Friday
  • Weekend availability
  • Work Location : In person

    Reference ID : KR3338

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    Seniority level

    Seniority level

    Mid-Senior level

    Employment type

    Employment type

    Full-time

    Job function

    Job function

    Management and Manufacturing

    Industries

    Food and Beverage Manufacturing

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    Sous Chef • Hansen's Farm Training Area, Queensland, Australia