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Job Description
Job Summary
We are seeking a passionate and skilled Sous Chef to join our dynamic kitchen team. The ideal candidate will have a strong background in hospitality and culinary arts, with experience in a restaurant environment. As a Sous Chef, you will play a crucial role in assisting the Head Chef with food production, supervising kitchen staff, and ensuring that all dishes are prepared to the highest standards of quality and safety.
Responsibilities
Experience
Join our team and contribute your culinary expertise to create memorable dining experiences for our guests!
Job Types : Full-time, Permanent
Pay : £30,000.00-£32,000.00 per year
Additional Pay
Benefits
Schedule
Work Location : In person
Reference ID : KR3338
LNKD1_UKTJ
Seniority level
Seniority level
Mid-Senior level
Employment type
Employment type
Full-time
Job function
Job function
Management and Manufacturing
Industries
Food and Beverage Manufacturing
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Sous Chef • Hansen's Farm Training Area, Queensland, Australia