Fifo chef & head chef Jobs in Melbourne, victoria, australia

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Fifo chef & head chef • melbourne, victoria, australia

Last updated: 5 hours ago

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Head Chef

Event hospitality & entertainment LimitedMelbourne, Australia

Russell St, Melbourne VIC 3000, Australia.Tuesday 13 May 2025 at 2 : 00 pm.The Head Chef is responsible for managing and coordinating all food production areas within the hotel, maximizing profitabil...Show moreLast updated: 1 day ago

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Head Chef

AtMelbourne, Australia

About the roleRhumbas @ Crown Pty Ltd is seeking a passionate and experienced Head Chef to lead our dynamic kitchen team. As Head Chef, you will be responsible for overseeing all culinary operations...Show moreLast updated: 30+ days ago

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Head Chef

Compass Group Pty LimitedMelbourne, Victoria, Australia

Chartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and em...Show moreLast updated: 1 day ago

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Head Chef - 21072025 5

THE TRUSTEE FOR THE GRAMPIANS TRUSTMelbourne, VIC, Australia

Take advantage of a new job in a new and exciting location where you’ll enjoy the benefits a regional role provides.This role will suit someone who doesn’t shy away from a challenge and who’s excit...Show moreLast updated: 1 day ago

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Head Chef

AFL MaxMelbourne, VIC, Australia

Be among the first 25 applicants.AFL Max is launching its brand-new venue at Melbourne Airport, bringing active learning, footy fun, and unforgettable experiences to Victoria.The indoor venue featu...Show moreLast updated: 1 day ago

Head Chef

Lucas RestaurantsMelbourne, VIC, AU

Join Australia's most innovative restaurant group.An exciting senior opportunity to develop and lead.Generous staff discounts across all LUCAS venues. Home to Australia’s most beloved and acclaimed ...Show moreLast updated: 30+ days ago

Head Chef

Compass GroupMelbourne CBD, VIC, Australia

Organise and execute functions catering, from preparation to plating.Provide strong leadership and guidance to your team and drive for success. Adhere to our high standards of food safety.Contribute...Show moreLast updated: 17 days ago

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Head Chef

Minor InternationalMelbourne, Australia

Company DescriptionMinor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hote...Show moreLast updated: 30+ days ago

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Head Chef, Melbourne Airport

Delaware NorthMelbourne, Victoria, Australia

Delaware North Australia is seeking a full-time Head Chef to join our team at Pickett's Deli & Rotisserie, Melbourne Airport. We are looking for a passionate and experienced culinary leader to overs...Show moreLast updated: 28 days ago

Head Chef

Melbourne West HospitalityMelbourne, VIC, AU

Premium Hospitality Group with diverse offerings throughout Melbourne.Work alongside some of the industry's best.K + Super - APPLY NOW FOR LIFE CHANGING ROLE!. We are seeking a passionate and driven...Show moreLast updated: 28 days ago

Head Chef

Woods & Co RecruitmentMelbourne, VIC, AU

Melbourne’s most iconic French dining institutions in their search for a Head Chef.Celebrated for its authentic Parisian charm, this restaurant has been a cornerstone of the local dining scene for ...Show moreLast updated: 14 days ago

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Head Chef

Oaks Hotels, Resorts & SuitesMelbourne, Victoria, Australia

Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, ...Show moreLast updated: 1 day ago

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Head Chef

Hospitality RecruitsMelbourne, Victoria, Australia

Salary : Salary range from $90 - $100K + super.Head Chef – located within a beach side suburb in Melbourne at this upmarket eatery. Salary Range $90K – $100K + super.The successful candidate will hav...Show moreLast updated: 30+ days ago

Head Chef

Frontline RecruitmentMelbourne VIC

Head ChefLocation : Salary : $ - $ Annually Super Work Type : Full time Premium Hospitality Group with diverse offerings throughout Melbourne Work alongside some of the industry's best $ - $K + Super - ...Show moreLast updated: 29 days ago

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Head Chef

THREE BLUE DUCKSMelbourne, VIC, Australia

Be among the first 25 applicants.Get AI-powered advice on this job and more exclusive features.Direct message the job poster from THREE BLUE DUCKS. Located on a 16 acre property with onsite boutique...Show moreLast updated: 1 day ago

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Head Chef

Afl MaxMelbourne, Australia

Be among the first 25 applicantsAFL Max is launching its brand-new venue at Melbourne Airport, bringing active learning, footy fun, and unforgettable experiences to Victoria.The indoor venue featur...Show moreLast updated: 5 hours ago

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Head Chef

Event Hospitality & Entertainment LimitedMelbourne, Australia

Job Location133 Russell St, Melbourne VIC 3000, AustraliaPostedTuesday 13 May 2025 at 2 : 00 pmPosition TitleHead ChefPosition OverviewThe Head Chef is responsible for managing and coordinating all f...Show moreLast updated: 30+ days ago

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Head Chef

Soldier On, LtdMelbourne, Victoria, Australia

Looking for a Head Chef for a luxurious business class airport lounge.Development opportunities through a supportive culture and management training. Compass Group Australia’s dedicated Airline Loun...Show moreLast updated: 1 day ago

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Head Chef

The San Telmo Restaurant GroupMelbourne, Victoria, Australia

Get AI-powered advice on this job and more exclusive features.The San Telmo Restaurant Group provided pay range.This range is provided by The San Telmo Restaurant Group. Your actual pay will be base...Show moreLast updated: 1 day ago

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Head Chef

Arcare Aged CareMelbourne, Australia

Head Chef - Arcare WerribeeSalary Range - Minimum $33.Job stability with meaningful and deeply rewarding workAccess to discounts at Apple, Samsung, Gyms + Travel + Health InsuranceWork in our new b...Show moreLast updated: 30+ days ago

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Head Chef

Event hospitality & entertainment LimitedMelbourne, Australia

1 day ago

Job description

Job Location

133 Russell St, Melbourne VIC 3000, Australia

Posted

Tuesday 13 May 2025 at 2 : 00 pm

Position Title

Head Chef

Position Overview

The Head Chef is responsible for managing and coordinating all food production areas within the hotel, maximizing profitability, maintaining quality standards, and overseeing the daily operations of the kitchen.

Our Vision and Purpose

Vision : To be the most highly regarded hospitality, leisure, and entertainment company, outperforming our markets by being better than yesterday, every day.

Purpose : To improve each day for ourselves, our colleagues, our community, and our customers by embodying our values of empowerment, possibilities, and community.

Our Goals

Grow revenue ahead of the market
Transform our business

Our Values

Empowerment : Step up and be accountable

Possibilities : Always evolve and improve

Community : Strong teams, better together

Key Responsibilities

Present a standard of food that consistently meets and exceeds guest expectations.

Address and resolve any issues promptly to prevent or manage complaints.

Ensure all foods are stored and prepared safely and hygienically.

Prepare the kitchen and staff for service, maintaining high standards.

Adhere to standard recipes and production specifications.

Work towards achieving budgetary targets.

Immediately attend to guests' culinary needs and desires.

Supervise and assist kitchen staff to ensure productivity and service quality.

Recruit, train, and evaluate kitchen team members regularly.

Handle disciplinary actions in collaboration with executive management.

Foster a positive service environment that exceeds guest and team expectations.

Liaise with other departments to ensure smooth operations.

Follow all standard recipes across outlets.

Monitor stock rotation and manage inventory effectively.

Comply with hotel policies, procedures, and safety guidelines, including OH&S.

Create and manage departmental staffing rosters efficiently.

Control departmental expenses and monitor supply consumption.

Stay updated with current menu trends and recipes.

Maintain and protect all kitchen equipment.

Ensure cleanliness and functionality of supplies, equipment, and work areas.

Maintain effective communication with other departments.

Stay informed about hotel policies, updates, and communicate changes to the team.

Report and manage incidents, injuries, and hazards proactively.

Represent the hotel and EVENT Hospitality & Entertainment positively as a brand ambassador.

Attend scheduled meetings and participate in training programs.

Support other departments and colleagues as needed.

Demonstrate passion for food procurement, preparation, cooking, and service.

Maintain stamina for long hours and challenging working conditions.

Guide, coach, and mentor junior staff while fostering a friendly kitchen environment.

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