Commis Chef
SOFITEL
Melbourne, VIC, AU
Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre.Combining French elegance and modern luxury, curating dining experiences where our passionate ch...Show more
Commis Chef • Australia
SOFITEL
Melbourne, VIC, AU
Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre.Combining French elegance and modern luxury, curating dining experiences where our passionate ch...Show more
AccorHotel
Melbourne, Victoria, Australia
The ideal candidates will join the team equipped with:.Previous experience working in a busy kitchen.Team player with the ability to work under pressure.Has excellent communication skills, strong w...Show more
PULLMAN
Brisbane, QLD, AU
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.While each brand has i...Show more
Pegasus Leisure Group
Hillside, VIC, AU
We are looking for a motivated and passionate.You’ll focus on basic food preparation tasks, support experienced chefs, and maintain a clean and organised kitchen.This opportunity is ideal for kitch...Show more
Merivale
Woollahra, NSW, AU
Hotel Centennial is a Woollahra institution that sits in a prime location opposite Centennial Parklands.The interiors are relaxed and elegant, with an artfully curated mix of furniture and antiques...Show more
Accor
Surfers Paradise, QLD, AU
Nestled amidst the beautiful Gold Coast beaches and thriving shopping, dining and nightlife of Australia’s Gold Coast, just 150 metres from beautiful Surfers Paradise beach, the hotel features 408 ...Show more
Oaks Hotels
Melbourne, VIC, au
Oaks Melbourne on Market Hotel .This role is essential in supporting the smooth operation of the kitchen, assisting with the preparation and presentation of high-quality dishes, and helping deliver...Show more
Leonardo Boutique Hotel Huntingtower Perth
Perth
Be Yourself – Be a Bold Team Player– Be Leonardo.As a Commis Chef you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and ...Show more
Crystalbrook Collection Hotels
Brisbane, QLD, AU
Brave, bold, and bursting with energy, .We are locally integrated with an environmentally conscious approach, and we embrace a love for art with contemporary design, sophisticated entertainment, lu...Show more
Panthers Port Macquarie
Port Macquarie, NSW, AU
Port Macquarie Panthers are seeking an enthusiastic Commis Chef with excellent attention to detail to join their kitchen team on a full time basis.We currently have an opportunity for a team player...Show more
Marriott International
Perth, WA, Australia
Roman cooking, traditions and culture with contemporary consideration bringing a unique concept to the Hibernian Place precinct.Garum is a vibrant and contemporary Italian restaurant known for its ...Show more
Hyatt Centric Melbourne
Melbourne, VIC, AU
Hyatt Centric Melbourne is Australia's first Centric hotel, situated in the bustling Melbourne CBD.Offering the perfect location to discover Melbourne's hidden treasures, local attractions, and vib...Show more
NOVOTEL
Preston, Victoria, Australia
Are you a passionate and growth-driven.We’re looking for a motivated Part-Time Commis Chef to join our dynamic kitchen team.Supporting kitchen operations across all meal periods and service styles,...Show more
RACV
Hobart, TAS, AU
The role .RACV Hobart Hotel - Hobart CBD Location.On going training and career developing opportunities.Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, ...Show more
Ventia
Puckapunyal, VIC, AU
In partnership with the Australian Defence Force, we are seeking multiple, experienced and reliable.Ventia is a long-standing partner of the Department of Defence, providing integrated Defence infr...Show more
Hamilton Island
Hamilton, QLD, AU
COMMIS CHEF – Hamilton Island .Hamilton Island is seeking enthusiastic and passionate.From award-winning restaurants and lively cafés to weddings, events, and takeaway options – we offer roles to s...Show more
Novotel
Preston, VIC, AU
Located in Melbourne’s vibrant inner-north, we are a leading conference venue and leisure destination offering contemporary accommodation, stylish dining, and versatile event spaces in the heart of...Show more
Operations
Sydney, NSW, AU
About Capella Hotels and Resorts.Capella Hotels and Resorts embodies excellence in the craft of hospitality.Our vision is to combine tradition, discovery, individuality, and a twist of the unexpect...Show more
Hilton Hotels
Hobart, TAS, AU
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.As a Commis...Show more
Company Description
Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel for the Arts, Sofitel Melbourne on Collins proudly champions culture and tradition with rotating art exhibitions and is immersed in the city’s thriving arts and entertainment scene.
PROPERTY DETAILS
Job Description
We’re looking for a passionate and driven Commis chef who thrives in a fast-paced kitchen and takes pride in delivering exceptional food every time. If you love teamwork, creativity, and maintaining high culinary standards, this role is for you.
What you’ll be doing:
Running your section with confidence, efficiency, and consistency
Preparing and cooking high-quality dishes to recipe and brand standards
Supporting smooth service with strong organisation and a sense of urgency
Monitoring stock, minimising waste, and maintaining cost awareness
Mentoring and supporting apprentices and junior chefs
Working collaboratively across kitchen sections to deliver outstanding guest experiences
Maintaining impeccable food safety, hygiene, and kitchen standards
What we’re looking for:
A team player with a genuine passion for food, attention to detail, and the drive to help create memorable dining experiences for every guest.
Qualifications
•Trade qualified and a minimum of 1 year experience in a commercial kitchen environment is a plus
•Experience within a restaurant or hotel environment is an advantage
•Be able to demonstrate creativity and flair in menu and design
•As with the hospitality industry you will be available to work various rostered shifts
•Understanding of safety and manual handling requirements
•Remain calm and effective in high volume work situations
•Be a good team player; contribute to and assist co-workers without being asked
•Flexibility to work a rotating roster including mornings or evenings, weekends and public holidays
Additional Information
MY BENEFITS:
Excellent career opportunities with a global hospitality leader
Work with a brigade of experienced and passionate chefs
Access to the Accor HEARTIST benefits, worldwide discounts in all our hotels
ROLE:
Full-time