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Qualified Chefs | DIDO NSW | 14:7
Qualified Chefs | DIDO NSW | 14:7Civeo Australia • Sydney, New South Wales, Australia
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Qualified Chefs | DIDO NSW | 14:7

Qualified Chefs | DIDO NSW | 14:7

Civeo Australia • Sydney, New South Wales, Australia
30+ days ago
Job description

Join to apply for the Qualified Chefs | DIDO NSW | 14:7 role at Civeo Australia

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Join to apply for the Qualified Chefs | DIDO NSW | 14:7 role at Civeo Australia

About the Role

Civeo Australia are qualified Chefs at all levels including Line Chefs, Sous Chefs, and Executive Chefs. Opportunities are available at our remote Accommodation Villages at Narrabri and Boggabri in the Gunnedah Basin in Regional NSW, approximately a 6 hour drive from Sydney.

Job Description

About the Role

Civeo Australia are qualified Chefs at all levels including Line Chefs, Sous Chefs, and Executive Chefs. Opportunities are available at our remote Accommodation Villages at Narrabri and Boggabri in the Gunnedah Basin in Regional NSW, approximately a 6 hour drive from Sydney.

As a Civeo Chef, you will assist the kitchen team in bulk preparation and cooking for various meals and functions at the village during your swing, taking pride in providing excellent service to our guests. Our village ranges from 500 to 600 people, and your passion and experience in bulk cooking will be highly valued.

These are permanent full time positions on a two week on, one week off roster (10.5-hour days)

Benefits

  • Starting at $90k + 11.5% Superannuation (paid on all hours)
  • 5 Weeks Annual Leave
  • $17k Retention Bonus (paid quarterly, conditions apply)
  • Food and Accommodation provided while on swing
  • Free Use of On-Site recreational facilities (facilities vary by Village)
  • Access to Employee Wellbeing Programs, including EAP and Health + Lifestyle Coordinators
  • Exciting learning and development opportunities
  • Free membership to our employee platform - The Civeo Hive (discounts across hundreds of retailers)

About You

To be successful, you will have:

  • A minimum Certificate III in Commercial Cookery (or validated equivalent)
  • Experience in high-volume, fast-paced kitchens
  • Competence in bulk/batch cooking across all service offerings
  • Remote work experience (highly regarded)
  • Demonstrated experience working successfully in a team
  • Flexibility to workday and/or night shifts as required
  • Ability to pass a pre-employment medical, including alcohol and drug screening
  • A National Police Clearance or willingness to obtain one
  • Exceptional communication skills
  • Excellent time management skills
  • Great team player with the ability to adapt and work well under pressure
  • Current Driver’s License

About Us

Civeo Australia, a division of Civeo Corporation, provides workforce accommodation services globally. In Australia, we own 9,000 permanent rooms across QLD/NSW/WA and operate more than 20,000 rooms in client-owned properties in remote regions of WA/SA. Our services include accommodation, food services, housekeeping, and property maintenance. With over 40 years of experience, Civeo supports individuals who live and work away from home.

We're committed to fostering sustainable partnerships and inclusive opportunities in all the communities we operate in. By actively engaging with Traditional Owners and First Nations Businesses, we're not just operating accommodation villages, we're nurturing relationships that honour the rich cultural heritage of the land.

We're safe, welcoming, and proud to encourage Aboriginal & Torres Strait Islander people to join us.

About Us

Civeo Australia, a division of Civeo Corporation, provides workforce accommodation services globally. In Australia, we own 9,000 permanent rooms across QLD, NSW, and WA, and operate more than 20,000 rooms in client-owned properties in remote regions of WA and SA. Our services include accommodation, food services, housekeeping, and property maintenance. With over 40 years of experience, Civeo supports individuals who live and work away from home.

We're committed to fostering sustainable partnerships and inclusive opportunities in all the communities we operate in. By actively engaging with Traditional Owners and First Nations Businesses, we're not just operating accommodation villages, we're nurturing relationships that honour the rich cultural heritage of the land.

We're safe, welcoming and proud to encourage Aboriginal & Torres Strait Islander people to join us.

Stay Well. Work Well.

Seniority level

  • Seniority level

    Entry level

Employment type

  • Employment type

    Full-time

Job function

  • Job function

    Management and Manufacturing
  • Industries

    Food and Beverage Services, Facilities Services, and Hospitality

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Qualified Chefs | DIDO NSW | 14:7 • Sydney, New South Wales, Australia

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