Assistant Hospitality Manager

Redefining the notion of 'institutional' dining, Chartwells brings the vibrant experience of High Street food to the world of education. Our commitment goes beyond food; we provide tailored solutions with a primary emphasis on enhancing the value of hospitality services within educational settings.

The Person

• Assisting the Manager with everyday tasks
• Experience in retail and function catering
• Ability to work under pressure while maintaining a positive outlook and professional manner
• Experience in workplace health and safety issues
• Strong communication with client, staff and customers
• Holds a current WWCC or ability to obtain
• Intermediate computer / Microsoft office skills
• Has a current RSA with the knowledge of managing a liquor licence

Key Duties

• Responsible for stock control, budgets, staff mentoring and training both front and back of house
• Hours are mainly Tuesday to Saturday during the school term
• Plan and organise events
• Manage labour and food costs
• Lead and manage staff members
• Maintain client and customer satisfaction
• Perform administrative duties

The Benefits

• Easy access to 100+ retail discounts
• Opportunity to learn new skills and move to different internal roles
• Access to a wide variety of training & development
• Work life balance, most school holidays off
• Work largely within school hours and spend time where it counts - with family
• Clear career paths and support to achieve your goals

Apply Today!

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