Head Chef & Kitchen Leader — Menu Design, Mentorship & Ops

A leading hospitality employer in Leeton is seeking multiple kitchen roles including Head Chef, Chef, and Cook. Candidates should possess relevant experience and training, with salaries offered between $75,000 and $85,000 plus superannuation. The successful candidates will ensure high standards of food safety and quality while managing kitchen operations. This is an excellent opportunity to grow in a dynamic kitchen environment.

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