Sous Chef

Overview

Join us at Accor, where life pulses with passion. As a pioneer in responsible hospitality, Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. You will be able to truly find yourself in a culture that values innovation and challenges the status quo. By joining us, you will become a Heartist—hospitality is a work of heart. You will join a caring environment and a team where you can be you. You will be in a supportive place to grow, fulfill yourself, discover other professions and pursue career opportunities in your hotel or in other hospitality environments, in your country or anywhere in the world. You will enjoy exclusive benefits, specific to the sector and beyond, with strong recognition for your daily commitment. Everything you do with us, regardless of your profession, will offer a deep sense of meaning to create lasting, memorable and impactful experiences for our customers, colleagues and the planet. Hospitality is a work of heart. Join us and become a Heartist.

Responsibilities

• Assist the Executive Chef in planning and directing food preparation and culinary activities.
• Supervise and coordinate the kitchen team during food preparation and service.
• Ensure dishes are prepared and presented to hotel standards.
• Monitor kitchen operations to maintain food quality, freshness, and consistency.
• Train, mentor, and develop junior kitchen staff.
• Ensure compliance with food safety, hygiene, and sanitation regulations.
• Manage kitchen inventory and food cost control.
• Participate in menu development and costings.
• Handle kitchen scheduling, stock ordering, and supplier communication in the Chef’s absence.
• Ensure a clean, organized, and efficient kitchen workspace.
• Address and resolve any kitchen or food-related issues promptly.
• Stay updated with culinary trends and new techniques.

Qualifications

Culinary degree or equivalent qualification in culinary arts required.

Strong leadership and management skills with the ability to inspire and motivate a team.

Passionate about food and culinary excellence, with a creative and innovative approach to cooking.

Additional Information

Feel Valued : that’s our commitment to you.

What does that mean?

To us, feeling valued means inspiring progress, for you as an individual, for our teams and for our shared communities. We should all be inspired and inspiring.

What is in it for you :

But the best of all? A team of likeminded professionals, who love what they do, being inspired and inspiring.

Our commitment to Diversity & Inclusion :

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. To apply, please visit the careers page at careers.accor.com. Do what you love, care for the world, dare to challenge the status quo!#BELIMITLESS

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