Join our team as a Catering Supervisor and take the lead in delivering an exceptional service. In this role, you’ll oversee daily operations, lead and support your team, and ensure high standards of food quality, presentation, and customer service.
Description :
- Monday to Friday, 6 : 30am to 2 : 30pm, perfect for enjoying your afternoons while staying in a consistent routine
- Permanent part-time opportunity : Secure, ongoing role with stability, purpose, and room to grow within a supportive team
- Bring your initiative and leadership to streamline processes, drive improvements, and elevate daily operations
Eurest is your complete food and catering partner of choice. We can take care of everything from your boardroom catering to in house hotel food & beverage experiences, as well as create customised eateries you can call your own. We’re also very experienced at looking after the food and beverage needs of corporate offices, distribution centres, and manufacturing facilities.
THE POSITION
Lead and support the team throughout daily morning shiftsDeliver excellent customer service and resolve issues efficientlyUtilise Compass systems for inventory management, rostering etc.THE PERSON
Intermediate administrative skills; experience with a rostering tool (such as Deputy) is a plusFood handling experience; Food Safety Supervisor certification is advantageousSkilled in managing customer and client relationshipsTHE BENEFITS
Opportunities to progress into culinary or management rolesEasy access to 100+ retail discountsAccess to a wide variety of training & development to achieve your career goalsPlease click on the below link to submit applications :
Advise Soldier On that you have applied for this position
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