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Expressions of Interest - F&B Attendant to Duty ManagerCater Care • Rockhampton, AU
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Expressions of Interest - F&B Attendant to Duty Manager

Expressions of Interest - F&B Attendant to Duty Manager

Cater Care • Rockhampton, AU
30+ days ago
Job description

Job Type: Permanent - Full Time

Location: QLD: Rockhampton

Job Category: Administration,Bar & Beverage,Catering Assistant,Cook,Customer Service,Food & Beverage,Food Safety,Groundsperson,Indigenous Participation,Kitchen,Retail Management,Site Management,Storeperson,Supervisor,Trade Qualified - Chef

Elevate Your Career at Altitude: Airport Hospitality Staff Needed

Great travel experiences start with great hospitality. Whether it’s that essential morning coffee or a fresh meal before a long flight, what you do matters.

We are looking for dedicated staff to join the Cater Care team at Rockhampton Airport. If you have a ‘can-do’ attitude and a passion for customer service, we have the perfect runway for your career.

We are scouting for talent to fill the following openings at our Rockhampton Airport operations:

  • Food & Beverage Attendant
  • Cafe Duty Manager

What You’ll Do

  • Uphold unwavering hygiene and safety protocols, treating Food Safety (HACCP) and operational security as your top priority.
  • Deliver a first‑class guest experience for every traveler, whether you are preparing fresh items or managing counter service.
  • Collaborate seamlessly with teammates across the floor and kitchen to guarantee fluid service during busy flight windows.
  • Flourish within a high‑energy setting, embracing a shifting roster and fluctuating passenger numbers with an adaptable, solution‑oriented mindset.
  • Project a polished professional image at all times, serving as a proud representative of the Cater Care brand.

Desired Skills and Experience

  • Capability to pass a comprehensive background screening to secure a mandatory Aviation Security Identification Card (ASIC).
  • Previous exposure to fast‑casual dining or high‑volume hospitality environments is highly regarded.
  • Total availability to handle a seven‑day rotating schedule, covering early starts, late finishes, and weekends to align with airline timetables.
  • Relevant trade qualifications (Cert III) for culinary positions, with a current RSA certification viewed as a distinct advantage.
  • Demonstrated commitment to keeping a pristine and orderly workspace throughout the duration of your shift.

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Expressions of Interest - F&B Attendant to Duty Manager • Rockhampton, AU