Chef - Indian Cuisine Chefs

Job Description

About the job Chef - Indian Cuisine Chefs \n

Chef -Indian Cuisine Tandoor and Curry Chefs - Full Time

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Full Job Description

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KKN Foods Pty Ltdis seeking talented and experiencedChefs for a full-time positions for our popular Indian restaurant locatedin Paddington, Qld 4064.

Duties Include \n

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• Responsible for the preparation of dishes as per the menu and recipes.
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• Ensuring that the meals are prepared as per the hygiene standards andserved to the customers on time.
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• Ensure staff always adhere to Occupational health and safety measures.
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• Ensuring the seasoning and garnishing of food are done appropriately as wellas ensuring that the right portion of food is served to the customers as perrestaurant standards.
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• Analysing and approximating the price for food and human resource.
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• Menu designing and amending details in menu, dishes whenever required aswell as planning seasonal specials.
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• Ensuring that the food is stored in temperature-controlled facilities.
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• Directing food preparation to meet any special dietary requirements of thecustomer.
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• Managing stock inventory and ordering raw materials of high quality.
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• Providing instructions to kitchen staff regarding the proper way of handlingcooking equipment and demonstrating different cooking styles.
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• Monitoring the quality of raw and cooked food.
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• Recruit, Train and mentor other kitchen staff and apprentices.
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• Effectively deal and rectify with the issues for the smooth operations of thebusiness.
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• Costing menu items including costing of food and labour costs.
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• Work to resolve kitchen issues, listen to feedback and seek solutions inconjunction with fellow staff.
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Skills and Experience \n

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• Certificate IV qualification is required.
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• The candidate must have at least 2 years experience.
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• To be energetic & motivated.
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• Able to work under pressure.
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Salary Package: $73,500 -$75,000 Plus Superannuation per annum.

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