"I joined as a server on the catering staff. Thanks to Hyatt's training and support, I now oversee a brilliant team that helps brings events to life."
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Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world's premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.
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Multi-award winning luxury hotel, the Park Hyatt Sydney seeks a professional Pastry Chef on a full-time basis.
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The main duties and responsibilities for this role will include the following:
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Monitors food standards in each outlet and events and assists in the development of product specifications for all menus.
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Qualifications
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To be considered for this role the candidate should possess the following:
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This is your chance to work with exclusive clientele at a luxury hotel like no other. As a valued member of our team you will enjoy:
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A career with Hyatt opens a world of opportunities. We have continually been named one of the World's Best Multinational Workplaces with the aim to create an authentic culture of care and service.
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Our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged.
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This is not your typical career opportunity.
Pastry Chef • Sydney, NSW, AU
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