At Anyday, we create places that feel good to be in—spaces shaped by genuine hospitality, a deep love for food and a belief in the quiet power of connection. Our venues are guided by instinct, not formulas, offering warmth, character, and moments that linger long after the table's been cleared.
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Founded in 2014, Anyday's current portfolio includes Agnes, Biànca, Golden Avenue, hôntô, Idle, LOS, sAme sAme, The French Exit and the most recently opened Le Royale - with plans for many more.
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Golden Avenue is Anyday's vibrant Middle Eastern restaurant and terrace bar in the heart of Brisbane CBD. Blending smoky charcoal cooking, bold flavours, energetic music and warm hospitality, the venue has quickly established itself as one of Brisbane's standout new dining destinations, recently recognised as one of 3 Australian venues inCondé Nast Traveler's Best New Restaurants in the World 2026.
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The Role
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Golden Avenue is looking for a professional and focused Commis Chef to join the team!
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This role requires attention to detail, the ability to work efficiently under pressure, and a genuine passion for producing exceptional Middle Eastern cuisine. You'll be joining a collaborative kitchen where quality, consistency, and teamwork are at the heart of every service.
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This role will be best suited to someone who:
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What's In It For You
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Not sure if this role is quite right for you?
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Personal Details * Required field
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Digits only or add + for international numbers
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Questions
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Which of the following statements best describes your right to work in Australia? *
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Commis Chef • Brisbane, QLD, AU
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