Chef | DIDO | 14:7 | Mackay, QLD
Job Description
Salary: $93,000 - $98,000 + Superannuation
Roster: 14 Days On, 7 Days Off
Location: DIDO from Mackay, QLD
Employment Type: Casual & Permanent opportunity with long-term career growth
Sodexo is a people business, employing over 400,000 people worldwide and thousands across Australia. Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact.
We're currently seeking experienced Chefs to join our regional Queensland operations. Working in a busy village environment, you'll provide quality meals that help keep our mining communities running safely and efficiently.
The Role
- Prepare meals across breakfast, crib and dinner services
- Work in a high-volume catering environment
- Maintain food safety and HACCP standards
- Deliver consistent quality and presentation
- Work as part of a supportive kitchen team
These are DIDO roles from Mackay on a 14:7 roster, working 11-hour days. Casual opportunities are available with the potential for permanent placement for high-performing employees.
About You
- Certificate III or IV in Commercial Cookery
- Experience in bulk catering or high-volume kitchens
- FIFO, DIDO or remote site experience desirable but not essential
- Strong food safety and hygiene knowledge
- Ability to work both independently and as part of a team
- Able to work in remote environments and varying weather conditions
- Ability to pass a pre-employment medical and drug & alcohol test
- Full Australian working rights
Why Join Sodexo?
- Competitive salary package and stable ongoing work
- 14:7 roster offering a great work-life balance
- Meals and accommodation provided while on site
- Career development and progression opportunities
- Employee discounts and wellbeing programs
- Join a global organisation employing over 400,000 people worldwide
Join Sodexo and help fuel communities, one plate at a time.
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