Cook

Nirvana F&B Pty Ltd TA The Granary Cafe is looking for a qualified cook to join the team. We are a busy cafe and serving high volume of quality and fresh food menu. We specialise in freshly cooked food with quality and presentation . This is a busy position and will require applicant who has previous experience in a similar role and cuisine. We value teamwork and are looking for a qualified and experienced cook to join our team.

To be successful in this role you must have 2 years work experience in a busy kitchen environment and also experience in relevant cuisines. Certificate IV in relevant discipline or equivalent qualification as well as knowledge of all kitchen operation, quality assurance and OH&S.

About the Role:

Your duties and responsibilities include but not limited to the following:

• Create and prepare high-quality dishes with a focus on innovation and taste.
• Competently cook and season all menu items for various services usingvarious techniques and equipments as well as meet dietary requirements
• Plating, portioning and presentation of food
• Assist in menu planning and estimate food and labour requirement
• Ensure compliance with health, hygiene and safety standards.
• Understanding to manage inventory, order supplies, stock control, culinary techniques and kitchen equipments.
• Maintain standards for food storage
• Lead and inspire a team of kitchen staff to deliver exceptional dining experiences.
• Train new and junior staffs for various cuisine and cooking techniques and methods
• Supervise the food preparation, quality and presentation of food menu
• Maintain a clean and organized kitchen environment
• Excellent communication and interpersonal skills
• Ability to work in fast paced atmosphere

About you

The successful candidate must satisfy the following criteria:

• Preferred 2 years experience in a busy restaurant.
• Strong knowledge of various cooking techniques and methods in relevant cuisine
• Excellent leadership and communication skills.
• Ability to work with team, under pressure and meet deadlines.
• Culinary degree Certificate IV level or equivalent certification preferred.

What We Offer

- Competitive salary

- Supportive work environment career growth and professional development.

Other details:

Job Type: Full Time

Salary: AUD 80,000 per year plus superannuation

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If you think you are suitable for the role, please apply. Please note that only

short-listed candidates will be contacted, and your application will be treated confidentially.