About Us:
Finicky Fingers is a unique catering service located in South Australia, serving great and different kinds of coffee, hearty breakfast, or a leisurely lunch.
Role Overview:
We are seeking a experienced and passionate chef to join our team. The ideal candidate will have a strong background in local style brunch and Asian fusion, excellent kitchen management skills, and a creative approach to menu development.
Key Responsibilities:
· Prepare and present high-quality dishes using various kitchen equipment, including fryers, grills, and ovens, ensuring impeccable presentation and consistent flavour.
· Monitor food quality and portion sizes, upholding the highest standards of taste and appearance.
· Collaborate on menu creation and updates.
· Maintain a clean, organized, and safe kitchen environment.
· Manage inventory, minimize food waste, and assist with ordering supplies
· Train and supervise kitchen staff.
· Assist in planning and executing special events and catering functions, delivering memorable culinary experiences for guests.
· Ensure compliance with food safety and hygiene standards.
Qualifications & Experiences:
· Certificate 4 or above in cookery
· Strong leadership and communication skills.
· Proven experience (at least 1 year) as a cook/chef or in a similar role.
What We Offer:
· Competitive salary
· Opportunities for professional development
· Free breakfast and lunch
Benefits:
· Employee discount
· Professional development assistance
Schedule:
· 8 hour shift
Supplementary Pay:
· Christmas bonus
· Overtime pay
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