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Teddy Larkins Seafood and Steakhouse
Chef/CookTeddy Larkins Seafood and Steakhouse • Sydney, NSW, AU
Chef/Cook

Chef/Cook

Teddy Larkins Seafood and Steakhouse • Sydney, NSW, AU
4 days ago
Job description

Job Description

80 Evans St, Freshwater NSW 2096, Australia

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Casual

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About the role

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Teddy Larkins Seafood and Steakhouse is seeking an experienced and versatile Chef/Cook to join our team on a casual basis. This role is perfect for a culinary professional who thrives in a dynamic environment and can confidently navigate between a fast-paced express kitchen and a main restaurant setting. You will be responsible for delivering high-quality dishes while maintaining the standards our guests expect.

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About the company

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Teddy Larkins Seafood and Steakhouse is a renowned hospitality venue in Australia. We are dedicated to serving premium seafood and steak in a welcoming atmosphere. Our kitchen is a hub of activity where quality ingredients and teamwork are at the heart of everything we do.

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Responsibilities

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  • Manage high-volume service across multiple kitchen sections efficiently.
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  • Execute precise food preparation and cooking to maintain consistency.
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  • Ensure all dishes meet our high standards for quality and presentation.
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  • Uphold strict kitchen hygiene and food safety standards at all times.
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  • Work collaboratively with the team to ensure a smooth and organized service.
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Requirements

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  • Demonstrated experience as a Chef or Cook in a high-volume environment.
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  • Ability to adapt quickly to different kitchen sections and service styles.
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  • Highly organized with a reliable and punctual work ethic.
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  • Strong communication skills and a team-oriented mindset.
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  • Knowledge of and commitment to food safety and hygiene practices.
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  • Flexible casual work arrangements.
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  • Opportunity to work in a reputable Australian seafood and steakhouse.
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  • Dynamic and supportive team environment.
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  • Gain experience across diverse kitchen operations.
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Chef/Cook • Sydney, NSW, AU

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