Cafe Manager

Are you an experienced café manager with strong barista skills and a passion for hospitality by the water? Sunset Pier Café, a busy waterfront venue known for relaxed evenings and community events, is hiring a full-time Café Manager to lead the team, shape menus, create events, and manage rosters.

Role

Lead, coach and roster a team of baristas and front-of-house staff

Prepare and train staff as an experienced barista; ensure consistent coffee quality and service standards

Create seasonal menus, daily specials and beverage offerings in line with café style and waterfront clientele

Plan and deliver events (live music, pop-ups, private bookings), working with suppliers and performers

Oversee stock control, supplier orders, cost control and basic financial reporting

Ensure health, safety and food-hygiene compliance; maintain a clean, welcoming venue

Resolve customer issues and maintain excellent customer relationships

Requirements

Strong hands-on barista experience - skilled with espresso machines and beverage prep

Excellent leadership, rostering and time-management skills

Experience planning events and developing menus an advantage

Sound understanding of stock control, cost-of-goods and basic financial procedures

Customer-focused, reliable, and able to work weekends and evenings as required

Current food-safety certificate and right to work locally

What we offer

Work in a beautiful waterfront setting with sunset shifts and a supportive team

Competitive salary (depending on experience) and opportunities to develop events and menus

Staff meals and discounts; happy, engaged local customer base

Sponsorship (visa support) available for the right candidate

To qualify for sponsorship in QLD, you need a Diploma in Hospitality and a minimum of three years' management experience in Australia hospitality after completing the diploma.

#J-18808-Ljbffr