Mantra Melbourne Airportis conveniently located a stone's throw away from Tullamarine International Airport. The property offers apartment-style hotel rooms, cosy one-bedroom suites, and the added convenience of interconnecting family suites. Featuring on-site, Woodlands Restaurant & Bar and 10 versatile event spaces with state-of-the-art facilities catering for up to 300 guests. Additionally, the hotel is just a short drive from the DFO, ideal for indulging in some retail therapy on your down time.
As our Demi Chef, you will be a vital member of our culinary team, where the kitchen becomes your creative space, and flavours come alive on each plate. Bring your passion and imagination, and as a team create dishes that leave wonderful memories.
Take charge of your designated kitchen area to ensure smooth service delivery, ready to assist other sections when required
Bring a touch of creativity and passion to your work, setting a positive tone for your kitchen colleagues
Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management
Ensure accuracy, consistency, and efficiency in preparing food orders and menu items
Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes
Foster a collaborative approach between the front-of-house team and the kitchen brigade for a harmonious work environment
Minimum educational requirement: Certificate 3 in Commercial Cookery
Proficiency in independent work and a proactive attitude within a dynamic setting
Demonstrated capability to excel in a fast-paced, high-pressure team environment
Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required
Accor is an inclusive company, building diverse teams across the globe.
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Demi Chef • Melbourne, AU
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