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Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.
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RACV City Club has been awarded Club of the Year numerous times, ranking it amongst the world's finest clubs. Featuring restaurants, accommodation, a fitness centre, spa, pool and conference facilities. The RACV City Club is a social, leisure and business hub designed to cater for the needs of all members.
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About the Opportunity
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If you thrive in a fast-paced kitchen and enjoy the variety that comes with different styles of service, this could be the perfect role for you. Our Bistro Kitchen delivers a diverse operation, from extensive buffet breakfasts through to a la carte lunch and dinner service, ensuring no two days are the same.
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Working alongside experienced chefs, you'll play an important role in creating high-quality dining experiences for our members and guests. Your positive attitude, strong work ethic and willingness to learn will see you gain exposure to multiple sections and a broad range of cooking techniques.
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This is a great opportunity to join a well-established kitchen where quality, consistency and collaboration are at the heart of everything we do. You'll continue to grow your culinary experience while contributing to a dynamic operation that caters to members, guests and corporate clientele throughout the day.
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What you'll need to be Successful
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Sound culinary knowledge
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A creative and innovative mindset
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A desire to further develop your skills
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Experience working in hatted, or Michelin starred venues for our fine dining outlets
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The flexibility to work across a 7-day roster including weekends and peak holiday periods
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Full working rights in Australia
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We're offering
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Competitive salary + penalties for weekends & evenings shifts
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Discounts on RACV products & services, including our portfolio of 8 resorts
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On-going training, mentoring, and career & personal development opportunities
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Uniforms provided and laundered
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A healthy work-life balance, there are no split shifts
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The RACV difference
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Be part of a team who cares. Back your ambition and find a new career with RACV.
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Application process
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At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success. We want our people to feel welcome, supported and appreciated for who they are and what they bring to our business. If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know.
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Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Chef/Cook and whether any reasonable adjustments may be required.
Chef de Partie • Melbourne, VIC, AU
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