Job description
Job Description
2 x Chef de Partie - Full-Time \n
$79,950 Annual Base + 12% Superannuation
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- Prime Sydney CBD Location \n
- Shift Hours: Monday to Thursday from 6:00am to 4:00pm \n
- Work with a prestigious corporate client \n
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Restaurant Associates are a team of world class hospitality and fine-cuisine professionals, delivering contemporary food solutions and service across leading corporations and iconic venues all across Australia.
THE POSITION \n
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- Working in multi venues in one site, such as cafe restaurant, functions and events \n
- Assist with the monitoring of stock to facilitate production schedule. \n
- Maintain cleanliness, tidiness and organisation in all work areas \n
- Assist with the training of all pastry staff in recipe procedures. \n
- Assist with maintaining and improving current recipes and procedures. \n
THE PERSON \n
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- Relevant culinary qualifications. \n
- Catering background highly favourable. \n
- Ability to work fast paced and under pressure to meet production demands. \n
- A flexible, adaptable, and hands-on approach, willing to work as part of a team. \n
- Previous experience in a high-end environment – function / a la carte / boardroom setting (mandatory!) \n
- Able to provide or obtain a current police check \n
THE BENEFITS \n
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- Paid parental leave \n
- Easy access to 100+ retail discounts \n
- Opportunity to learn new skills and move to different internal roles. \n
- A chance to join an ecologically and socially forward operation. \n
- Great job security \n
- Uniform Provided \n
- Access to great mentorship to help grow your career \n
- Access to a wide variety of training & development \n
- Clear career paths and support to achieve your goals \n
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