Chef

Job Type: Permanent position | Full time position

Job Description

Chef Nadia's Cafe Blacktown is looking for an experienced Chef to join the team. Duties to be performed:

• Planning menus, study each recipe and gather all necessary ingredients
• Estimate food/menu costs and manage the budget
• Monitoring quality of dishes at all stages of preparation and presentation
• Demonstrating techniques and advising on cooking procedures
• Preparing and cooking food in a timely manner
• Ensure compliance with all health and safety regulations within the kitchen area
• Hire, train and manage kitchen staff
• Check freshness of food and monitor food stock
• Manage the stocks levels and the orders
• Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
• Delegate tasks to kitchen staff
• Ensure appealing plate presentation and assume responsibility for the quality of products served.

Requirement

• Relevant Qualification or 3 years of experience in lieu of the qualification.
• At least 1 year of experience in the relevant role.
• Management skills, attention to detail and be able to work under pressure (independently and within a team).

Position: Full Time (at least 38 hours per week) Location: 17 Patrick St, Blacktown NSW 2148 Salary: $79,000 – 90,000 per year

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