Chef

Welcome to Landers Pocket – Brisbane's newest and busiest destination for food, brews, and entertainment.

12 months ago we opened the doors to our massive 4 Pines craft brewery, working distillery, mini-golf, padel courts, a world-class driving range, live music under the stars, and an 800-person hospitality hub – all in one game-changing venue.

Off the back of Golf Central's success, Landers Pocket has launched bigger, louder, and already packed with guests. We're delivering a completely new standard of hospitality and golf entertainment.

ABOUT THE ROLE – CHEF

Employment type: Full-time
Salary: $75,000 – $85,000 per annum (plus superannuation)

We're building a powerhouse kitchen team, and with the venue already running at full speed, we're looking for talented, reliable, and creative Full-Time Chefs who are ready to hit the ground running.

As a Chef at Landers Pocket, you will:

• Run your own section with confidence and consistency during high-volume service periods
• Prepare, cook, and present dishes in line with recipe specifications and food safety standards
• Work with fresh, beer-inspired menu concepts across multiple kitchen outlets
• Contribute to menu development and seasonal menu changes
• Monitor stock levels, rotate ingredients, and minimise wastage within your section
• Deliver high-quality, fast-paced service across multiple venues and activations
• Maintain a clean, organised, and compliant section in line with food safety and WHS requirements
• Supervise and mentor junior kitchen staff and apprentices as required
• Help build and maintain an energetic, positive kitchen culture
• A relevant trade qualification (e.g. Certificate III in Commercial Cookery or equivalent) is compulsory
• A minimum of 1 year of relevant experience in a similar kitchen environment is compulsory

WHY JOIN US?

• Creative freedom – bring your ideas, we'll back them
• Be part of the opening crew in a venue that's already thriving
• Fun, forward-thinking team culture
• Room to grow with training and advancement opportunities
• Convenient on-site parking & easy access to major transport routes
• Staff perks & benefits across food, beverage, mini-golf, and experiences

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