Catering Assistant (Canteen/Kitchen)
Gate Gourmet, part of gategroup, is a global food service provider delivering premium catering solutions across aviation and corporate environments. We are currently seeking an experienced Catering Assistant to join our professional onsite catering team at a flagship corporate site located in the Sydney CBD (close to public transport).
If you're looking for work-life balance while staying in hospitality — this role offers exactly that.
Roster
Monday to Friday
Hours
8:30am - 4:00pm
Why You'll Want This Role
- Monday to Friday roster - enjoy your weekends
- Day shifts only
- Modern corporate kitchen environment
- Stable, ongoing work
- Supportive chef-led team
- Work for a global organisation with career pathways
The Role
As a Catering Assistant, you will support daily food service operations within a professional corporate canteen environment.
Your responsibilities will include:
- Food preparation and basic cooking support
- Buffet setup, replenishment and presentation
- Counter service and customer interaction
- Maintaining food quality and hygiene standards
- Receiving and checking deliveries
- Stock control and assisting with inventory
- Cleaning and maintaining kitchen equipment
- Ensuring compliance with Food Safety Standards
This is a hands-on role suited to someone who enjoys structured kitchen environments and consistent service standards.
About You
To be successful, you will have:
- Minimum 2 years' experience in hospitality or commercial kitchen environments
- Experience in corporate catering, bulk cooking or high-volume service (highly regarded)
- Knowledge of food safety and hygiene standards
- Strong customer service and communication skills
- Certificate II or III in Commercial Cookery / Hospitality (desirable)
- Full, unrestricted Australian working rights
You are reliable, well-presented, and take pride in maintaining high standards in food preparation and service.
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