Full-Time Pizza Chef - Crossroads Hotel
The Glen Hotel Pty • Sydney, New South Wales, AU
1 day ago
Job description
Crossroads Hotel is looking for an experienced Pizza Chef to join our kitchen team on a full-time basis. If you take pride in your craft, have experience with hand stretched Pizza Dough and want to work in a busy, well-established venue with a loyal local following, we'd love to hear from you.
About the role
- Prepare and cook pizzas to a consistent, high standard using our venue's recipes and techniques
- Manage the pizza section during busy service periods, working efficiently under pressure
- Maintain stock levels, ordering and rotation for pizza ingredients
- Uphold food safety, hygiene and cleanliness standards at all times
- Work collaboratively with the broader kitchen team and support other sections when needed
- Contribute ideas for specials and menu improvements
About you
- Minimum 5 years previous experience as a pizza chef or in a similar high-volume kitchen role
- Must hold at least a Cert III Commercial Cookery Certificate
- Strong knowledge of dough preparation, fermentation and pizza cooking techniques
- A genuine passion for quality food and consistency
- Ability to work well as part of a team in a fast-paced environment
- Flexibility to work a rotating roster, including days, nights, weekends and public holidays
- Current Food Safety Supervisor certificate (or willingness to obtain)
What's on offer
- Full-time position with a supportive, experienced kitchen team
- Competitive pay in line with the Hospitality Industry Award
- A busy venue with consistent volume and job security
- Opportunities for growth within a well-established hospitality group
Screening Questions
- Do you hold all of the required certifications for this role (Food Safety Supervisor, Certificate III/IV Commercial Cookery, First Aid)?
- Do you have the legal right to work in Australia?
- Are you looking for Sponsorship and on a Visa? If yes - Please confirm what visa you are currently on and when it will expire?
- How many years of experience do you have working with hand-stretched pizza dough specifically?
- Are you available to work weekends on a rotating roster?
- What are your salary expectations?
- Do you have any criminal convictions, charges pending, or have you ever been arrested or summoned to appear in court for an offence?
- If you answered Yes to the above question, please provide more information?
- Where did you see this opportunity advertised?
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