Chef de Partie / Commis Chef

Overview

Red Spice Road, one of Melbourne’s most iconic fast paced Modern Asian Restaurants is looking for a Commis Chef / Chef de Partie to join our team. We are an award winning Southeast Asian Fusion restaurant that has operated in Melbourne CBD for close to two decades, catering lunch and dinner. This is a casual role, working between 22 – 30 hours per week to cover lunch and dinner Thursday and Friday (split shifts), and dinner on Saturday. You’ll be paid as per the Restaurant Industry Award (negotiable on experience).

Responsibilities

• Work closely with our busy team of senior chefs to maintain high standards and keep up with our creative flair.

Qualifications

• previous experience working with woks
• previous experience working with Asian cuisine/Asian fusion cuisine
• ability to work under pressure
• teamwork skills

What we can offer

• a balanced work and personal lifestyle
• a fun and exciting team environment
• competitive pay based on experience
• great tips

How to apply

If you are passionate about food like we are and want to help us grow - apply now!

To apply online, please click on the appropriate link below. Ref No. 1267340.