Assistant Restaurant Manager

150+ restaurants across Australia, Singapore, Tokyo, and the USA today, with plans to open 30-35 new restaurants each year. We are the fastest growing food company in Australia, committed to changing the perception of fast food.

We are seeking an important leadership figure within our Restaurant Operations team. You will support the daily management of the restaurant and step up when the Restaurant Manager is not available.

As a leader, you will be a calming presence during busy periods, leading the team through service, training crew members, and proactively enhancing guest experience. You will also support inventory and financial management as needed.

We value crew culture highly and keep our expectations straightforward. We look for individuals who share our passion for food and our dedication to people.

• It’s all about the food. Always. We never compromise on freshness or quality. Our food is 100% clean.
• Make every customer love us. Whether in the restaurant, drive-thru, or delivery, we focus on delicious, fresh food, cooked to perfection, in fun, energetic environments with exceptional service every time.
• Be real. Our team is diverse, and we value authenticity. We prioritize respect, having fun, and accountability, without time for games or politics.
• Got your back. Joining us means becoming part of a family. We care about each other and always support one another.
• It’s up to us. We address problems promptly and take responsibility to fix issues immediately.

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