Full time Butcher Manager - Orange NSW
Harris Farm MarketsNone, Australia12 days ago
Job descriptionProven experience as a butcher or meat cutter. Sound knowledge of meat preparation, hygiene, and safety procedures. Excellent knife skills and attention to detail. Strong communication and customer service skills. Ability to work as part of a team for The Greater Goodness. Relevant trade qualification preferred. Supply of Uniform including annual refresh 25% staff discount store wide Annual Rewards and Recognition Night At Harris Farm Markets, there are always opportunities to develop your career which may include the chance for relocation to a regional / city store.
About the Role :
We are seeking a skilled and enthusiastic Butcher to Lead our team. The ideal candidate will have a passion for quality meat preparation, attention to detail, and a strong customer service mindset. You’ll be responsible for the daily running of our butcher department and team. You will also be very hands on preparing, cutting, and presenting a variety of meats in a clean and efficient manner.
Key Responsibilities :
- Roster and Employee Management
- Prepare, cut, trim, bone, and portion meat products to specifications.
- Production of sausages, crumbed products, overwrap & customer convenience offerings.
- Ensure all products are presented and packaged to the highest standard.
- Maintain cleanliness and hygiene standards in the work area.
- Provide excellent service and advice to customers.
- Monitor stock levels and assist with ordering.
About You :
The Benefits
“We believe great teams are made up of people with different backgrounds, perspectives, and experiences. At Harris Farm, we’re committed to building an inclusive workplace where everyone feels welcome and encouraged to apply.”
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