Lead, Inspire, and Elevate the Hospitality Experience at Hotel Canobolas!
We are seeking a passionate and experienced Restaurant / F&B Manager to lead our dynamic team in our busy Restaurant Bistro. This is more than just a management role—it’s an opportunity to drive excellence, mentor a dedicated team, and enhance the reputation of one of Orange’s most iconic venues.
Working alongside a highly professional and vibrant team, this hands-on leadership position will see you take charge of restaurant operations, elevate service standards, and deliver a memorable guest experience. If you are a creative and strategic thinker with a passion for exceptional service and innovation, this is your opportunity to make an impact.
Please note : This role is based in Orange, NSW . We can only accept applicants with full working rights in Australia, however Visa transfer options may be available for the right candidate. Local applicants are strongly encouraged to apply!
ABOUT YOU
THE VENUE
Hotel Canobolas is a landmark hospitality destination in Orange, NSW. The venue boasts : 45 stylishly appointed hotel rooms, full-service bistro with a pizzeria & lively courtyard and a front public bar. We also have versatile function spaces for premium events.
Located in the heart of Orange’s vibrant CBD, Hotel Canobolas is a favourite among locals and visitors alike, offering a unique blend of history, style, and contemporary hospitality.
WHAT WE OFFER
At The Point , we are passionate about our people. We foster a supportive and inspiring work culture where you’ll have access to :
ABOUT THE POINT
The Point is one of Australia’s premier hospitality groups , responsible for iconic venues including :
With more exciting projects in the pipeline! The Point is defining the future of Australian hospitality. We take bold, defiant steps to create truly unique experiences.
Apply today and take the next step in your hospitality career!
www.the-point.com
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