Hyatt Commis Chef - Events Kitchen (Full Time) in MELBOURNE, Australia. ...
Chef de Partie or similar role in a high-volume kitchen. Demonstrates superior product knowledge of menu items and seasonal ingredients and ensures this knowledge is filtered down to the wider kitchen team. Foster and promote a harmonious working environment within the kitchen and wider outlet team,...
Chef de Partie or similar role in a high-volume kitchen. Demonstrates superior product knowledge of menu items and seasonal ingredients and ensures this knowledge is filtered down to the wider kitchen team. Foster and promote a harmonious working environment within the kitchen and wider outlet team,...
The positions available are for: Head Chefs, Sous Chefs, Chef de Parties, Cooks and Kitchenhands. We are seeking chefs of all abilities to join our iconic properties across Western Australia, Northern Territory, and Queensland. As a member of our kitchen team, you will play a crucial role in deliver...
With the support of the Chef de Cuisine and Sous Chef, you will be responsible for maximising guest satisfaction by providing the highest levels of quality and consistency in the dishes produced and contributing to the overall success of the Event Kitchen team. We are seeking an enthusiastic and qua...
The role consists of supporting our Chefs and catering team, food preparation, making fruit platters, salads and crib meals, assisting Chefs when directed, keeping high standards for food safety and hygiene, cleaning and tidying service areas, assisting with unloading deliveries, stock takes and oth...
The role consists of supporting our Chefs and catering team, food preparation, making fruit platters, salads and crib meals, assisting Chefs when directed, keeping high standards for food safety and hygiene, cleaning and tidying service areas, assisting with unloading deliveries, stock takes and oth...
Do you have a passion for food and a desire to work in a vibrant mountain environment? Harry Burns at Mt Buller Ski Resort is seeking dedicated Kitchen Hands and Chefs to join our dynamic culinary team!. Support our chefs in food preparation, dishwashing, and maintaining cleanliness and organization...
Demonstrates superior product knowledge of menu items and seasonal ingredients and ensures this knowledge is filtered down to the wider kitchen team. Foster and promote a harmonious working environment within the kitchen and wider outlet team, encouraging open communication during service periods. F...
Chef de Partie or similar role in a high-volume kitchen. Demonstrates superior product knowledge of menu items and seasonal ingredients and ensures this knowledge is filtered down to the wider kitchen team. Foster and promote a harmonious working environment within the kitchen and wider outlet team,...
Chefs, Kitchen Hands, and Cafe All-Rounders. This is a full-time on-site role for Chefs, Kitchen Hands, and Cafe All-Rounders at Sobe Cafe, located in Sydney, NSW. The individuals in these roles will be responsible for day-to-day kitchen operations, food preparation, maintaining cleanliness and safe...
The Head Chef/Kitchen Manager will be in charge of all operations of this fresh, modern, and vibrant kitchen, which is open 7 days a week for breakfast and lunch and only open for dinner from Thursday to Saturday. Chefs/Cooks (Hospitality & Tourism). Enjoy creative freedom in a vibrant, fast-paced k...
Kitchen Manager will be in charge of all operations of this fresh, modern, and vibrant kitchen, which is open 7 days a week for breakfast and lunch and only open for dinner from Thursday to Saturday. Enjoy creative freedom in a vibrant, fast-paced kitchen with an incredible culture, showcasing the f...
We are a fish and chips take away and restaurant looking for a kitchen porter with experience in the kitchen. ...
As the Sous Chef, you will thrive in a large open kitchen and be passionate about cooking and have strong knowledge of local ingredients and independent suppliers. You will report directly to the Chef de Cuisine/Executive Chef and support in supervising and managing the day-to-day operations as well...
Chef de Partie or similar role in a high-volume kitchen. Demonstrates superior product knowledge of menu items and seasonal ingredients and ensures this knowledge is filtered down to the wider kitchen team. Foster and promote a harmonious working environment within the kitchen and wider outlet team,...
If you're looking for a career with our Inclusive Collection, please click here to view job postings.At Hyatt we care for people so they can be their best.Care comes from an authentic place of .We do this by truly seeing people and getting to know them as .With over 590 properties around the world, ...
The Head Chef/Kitchen Manager will be in charge of all operations of this fresh, modern, and vibrant kitchen, which is open 7 days a week for breakfast and lunch and only open for dinner from Thursday to Saturday. Chefs/Cooks (Hospitality & Tourism). Enjoy creative freedom in a vibrant, fast-paced k...
Work with the senior kitchen team (Chef de Cuisine, Sous Chef and Chef de Partie) in preparation of various modern Australian and international dishes, adhering to recipes and presentation standards. Chef – Certificate III, IV or Diploma in Commercial Cookery (SIT30813) or similar (TRA chef skills a...
Ensure meals are produced on time and sufficient bquantitiesb are available for the various area supervise the preparation of all food....
Shangri-La Sydney is currently seeking a dedicated and passionate Commis Chef to join our dynamic Banquets Kitchen team. Minimum of 6-month experience in any capacity kitchen or as a kitchen hand in a restaurant or hotel with similar standards. Assist in food preparation and cooking under the guidan...
Controlling and managing the general operation of the kitchen monitoring overall staffing costs and working closely with the operations manager to control cog. ...
The Head Chef/Kitchen Manager will be in charge of all operations of this fresh, modern, and vibrant kitchen, which is open 7 days a week for breakfast and lunch and only open for dinner from Thursday to Saturday. Lead a thriving coastal kitchen with creativity, autonomy, and fresh produce. Enjoy cr...
Chefs, Kitchen Hands, and Cafe All-Rounders. This is a full-time on-site role for Chefs, Kitchen Hands, and Cafe All-Rounders at Sobe Cafe, located in Sydney, NSW. The individuals in these roles will be responsible for day-to-day kitchen operations, food preparation, maintaining cleanliness and safe...
We are looking for a motivated full-time Chef who will be a key member of the kitchen team. Our established and growing team is looking for a full time Chef with 2+ years of experience. Checking stock level and ordering food, kitchen supplies and equipment according to the requirements. ...