Baker

Brumby's Bakery Cannon Hill

Bakers & Pastry Chefs

65,000- $75,000

Full time - 38 Hours per week

Qualified Baker - Brumby's Bakery Cannon Hill

• Ability to be available to work a flexible roster, which will include shifts from 4 AM to 12 : 00PM.
• This is a full-time position, offering approximately 38 hours per week.

Brumby's Bakery Cannon Hill, an Australian-owned company, is dedicated to delivering quality, variety, and value to our customers. Our foundation is rooted in a passion for retail, unwavering dedication, and a commitment to enhancing our customers' experiences with each visit. We are currently seeking motivated, enthusiastic, and dynamic Qualified Bakers to join our bakery team.

Key Responsibilities

Preparation and production of quality bakery products. Training will be provided.

Checking the cleanliness of equipment and premises.

Inspecting the quality of raw materials and weighing ingredients.

Performing tasks such as kneading, maturing, cutting, moulding, mixing, and shaping dough and pastry goods.

Preparing pastry fillings.

Monitoring oven temperatures and product appearance to determine optimal baking times.

Coordinating the various stages of production, including forming, loading, baking, unloading, de-panning, and cooling batches of bread, rolls, and pastry products.

Glazing buns and pastries, and decorating cakes with cream and icing.

Operating machinery for rolling and moulding dough, as well as cutting biscuits.

Emptying, cleaning, and greasing baking trays, tins, and other cooking equipment.

To be considered for this role you need to be able to meet the following selection criteria.

Ability to be available for work across the 7 days of the week, which may include evening work and some public holidays (starting times can be as early as 4am).

Work in a fast-paced team environment and communicate with customers and staff.

Portray a positive attitude.

Complete duties as directed by your manager / supervisor.

Abide by company policies and procedures at all times.

Train, develop and supervise apprentices and staff in the Bakery Department

Have an eye for details.

Applicants with Minimum of 3 years' experience or Certificate III in Baking, as a Baker will have advantage for this role.

Pay : $65,000.00 - $75,000.00 per year

Schedule :

Day shift

Evening shift

Morning shift

Work Location : In person