Production Supervisor (Food) | Night Shift - 6Pm-6Am

Add expected salary to your profile for insights.Bread is the heart and soul of Laurent.

We craft authentic French breads, based on time-honoured recipes and contemporary breads using the finest ingredients.

With 25 years of success, 18 retail outlets, 2 manufacturing facilities, and over 400 employees; quality is our life.

Along with constant innovation and ensuring authenticity for French artisan baking, paying homage to the values of a true French village bakery.The RoleA great opportunity for an experienced Production Supervisor to join our night shift operational team at our Braeside facility.

In this role, you will lead the production team and oversee operations to maintain our product standards and ensure smooth production line functioning.

You will also ensure company quality standards are met and proactive corrective actions are taken when needed.The TasksSupervise daily bakery operations, including mixing and baking processes.Improve team culture and focus on development.Provide strong, hands-on leadership, especially around people and culture, open communication channels, and cross-training.Meet targets in a dynamic and fast-moving business.Ensure compliance with Quality, GMP, HACCP, Hygiene, and Food Safety policies.Focus on WHS, aiming to reduce LTI and incident frequency year on year.The Successful CandidateProven experience in food manufacturing in a supervisory role.Strong leadership skills.Qualified baker or equivalent experience preferred.Excellent communication skills and good numerical ability.Strong planning and organizational skills.This role involves a 7-day fortnight rotational roster.If you want to be part of this world-class team, apply now!Unlock job insightsSalary, number of applicants, skills match.Your application will include questions about OH&S / WHS understanding, right to work in Australia, baking experience, years as a production supervisor, people management experience, willingness for medical checks, and your expected hourly rate.Laurent Bakery is a premium food business specializing in French / European breads, cakes, pastries, and more, with a focus on stone-baked sourdough respecting artisan principles.Source : Company website extract.

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