Restaurant Manager average salary in Australia, 2025

Assistant Restaurant Manager - full time. We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. Whether you’re working in restaurant, at our Hola Central head office or as one ...

You would be responsible for managing the front of house team as well as the day-to-day running of restaurant(s) located across various locations including Melbourne, Mornington Peninsula, and the Yarra Valley. Ensure that the restaurant is clean and maintained. ...

Whether you’re aspiring to become an Area Manager, a Restaurant Manager, step into a role at our Support Office or even restaurant ownership through our Grill’d Partner or Joint Venture Program, we’ve got pathways to turn your ambitions into reality. As motivator in chief, work alongside the Restaur...

Wahlburgers launched its flagship restaurant at Opera Quays, Sydney, Australia in early 2022 and has since opened a further 6 restaurants across Australia and NZ. A Wahlburgers Assistant Restaurant Manager is an experienced professional committed to culinary excellence, guest experience, and cultiva...

We are excited to announce that we are hiring a full time Restaurant Manager for our restaurant, Marque Bar and Grill at Oaks Mackay Rivermarque Hotel. As the Restaurant Manager, you'll be the driving force behind creating an unforgettable dining experience, overseeing daily operations, and leading ...

This is an opportunity for a Restaurant Manager to work in the heart of South Yarra Melbourne in this modern Thai restaurant inspired by the hustle and bustle of Bangkok. We are looking for a bright, positive, and motivated individual as our Restaurant Manager while working with a team to deliver ex...

Make the restaurant warm and friendly, decorate the restaurant according to evening themes. O Manager of Restaurants, you will be able to benefit from the infrastructures and activities offered by Club Med. Each Resort has several restaurants and bars, both event-based and more intimate, serving our...

Whether you’re aspiring to become an Area Manager, a Venue Manager or Restaurant Manager, step into a role at our Support Office or even restaurant ownership through our Grill’d Partner or Joint Venture Program, we’ve got pathways to turn your ambitions into reality. With over 20 years of success, 1...

Restaurant & Events Assistant Manager,. Oversee the daily operations of the restaurant, room service, and events, ensuring high service standards and guest satisfaction. ...

We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We're excited to announce that we are opening a brand new drive-thru GYG restaurant in Nowra this year! We are looking for...

As our Assistant Restaurant Manager, it starts the second you walk in the restaurant. Assistant Restaurant Manager - Springfield Lakes. As a leader in our restaurants, it is an inherent requirement of the role to work with all ingredients on the Nando’s menu, to obtain and hold appropriate certifica...

Assistant Restaurant Manager at GYG. Restaurant Manager with day-to-day operations, as well as guiding the team through bustling service periods. Opportunities for advancing your leadership abilities – level up to Restaurant Management and beyond. ...

With such an exciting expansion phase, we’re on the hunt for a passionate, experienced Assistant Store Manager to join our EJ family. Feel supported as you work closely with our Store Manager to deliver operating procedures, policies and the highest level of service (and delicious food) to our aweso...

We are excited to announce that we are hiring a full-time Restaurant Manager for our restaurant, Marque Bar and Grill at Oaks Mackay Rivermarque Hotel. As the Restaurant Manager, you'll be the driving force behind creating an unforgettable dining experience, overseeing daily operations, and leading ...

We are currently seeking an Assistant Manger to lead and develop our team and support the Restaurant Manager with the smooth operations of the restaurant. Chicken Treat is an iconic Australian brand and opened its 1st restaurant in 1976. Since then we have grown to over 50 restaurants across Western...

As the Restaurant & Events Assistant Manager, you’ll take the lead in the daily operations of our Food & Beverage outlets, ensuring they run as independently profitable units while delivering standout guest experiences. Oversee the daily operations of the restaurant, room service, and events...

As a Manager you will be responsible for all aspects of restaurant management and profitability in order to meet our high brand, customer promise, quality and safety standards, whilst delivering on key performance areas such as sales, food cost, labour spend and other controllable expenses. Restaura...

Step Up as Restaurant & Bar Floor Manager at Georgie!. Georgie is on the lookout for a hands-on Restaurant & Bar Floor Manager to take charge of our Front of House service, elevate guest experiences, and play a key role in the future of Georgie!. Fast-track your career: progress towards a Ve...

Lucas Restaurants is embarking on a significant period of growth, with a number of new restaurants opening in the next 6-12 months. To facilitate this, we are on the look-out for an industry leading Restaurant General Managers to join the group and deliver a best-in-class experience for both our gue...

As a Manager you will be responsible for all aspects of restaurant management and profitability to meet our high brand standards, customer promises, and quality and safety standards, all whilst delivering on key performance areas such as sales, food cost, labour spend and other controllable expenses...

Careful and meticulous restoration has transformed the landmark heritage site at 23 Bourke Street into a four-level haven of immersive, French-accented dining and celebratory experiences; including a showpiece restaurant spanning the lower two floors, a late-night supper club in the basement and an ...

Assistant Managers are responsible for restaurant operations under the guidance of the Restaurant Manager. They provide supervision, coaching, and guidance to restaurant employees, lead the guest experience, problem solve day to day operational issues as they arise, and ensure all areas of safety le...

As an Assistant Restaurant Manager, it’s your responsibility to make sure we continue to make people happy. Support the Restaurant Manager with Local Area Marketing initiatives;. And with restaurants across the country, it’s clear that we’re onto something special. Manage financial aspects of restau...

Front Office Supervisors (Hotel Service Manager). Support other team members and assist the manager in maintaining service standards. Follow resort/restaurant policies and hold valid RSA and Food Safety qualifications. Follow resort/ restaurant polices and procedure. ...

As the Restaurant Manager you will be responsible for. Join our Restaurant Leadership Teams these are leaders who are guest obsessed and committed to the delivery of outstanding quality, service and cleanliness to our guest, specifically experienced in the following;. Creating a Guest Obsessed Cultu...