Restaurant Manager

Role : Restaurant Manager

Venue : Skyfeast

Salary : $76, 515 + Super

Work Type : FT Salaried

Located in the iconic Sydney Tower, 82 levels above ground is Skyfeast. One of our extraordinary and exciting venues, containing world class menu and drink offerings. This is an exciting opportunity to join our growing company and make your mark in a leadership role.

The Role

We are looking for a Restaurant Manager who can motivate and inspire the team to deliver thrilling and memorable guest experiences. You will be running the floor and enjoy being the face of the dining area. This role will suit a true professional who can work without direction in supporting the General Manager. You will have a natural flair for hospitality including outstanding customer service. You are cool with working flexibly including late nights and weekends.

To ensure your success in this role, you will have :

A minimum 1 years' experience in a similar hands-on managerial role

Worked in either a contemporary café, gastro pub and / or restaurants

Experience managing large group bookings from set up and execution to pack down.

Sound understanding of COGS, labour costs, inventory, purchase orders and invoicing

Excellent knowledge of produce and beverages

Exceptional customer service and communication skills

High standard of grooming and presentation