Restaurant Supervisor

scheduling restaurant staff and delegating tasks.

• hiring, training, and managing restaurant staff,
• ordering food, alcohol, and cleaning supplies.
• supervising the preparation, display, and delivery of food and drinks.
• ensuring prompt and friendly customer service.
• Job Types
• Full-time, Part-time

Pay : $53,392.18 - $70,000.00 per year

Schedule :

Fixed shift

Experience

Restaurant management : 1 year (preferred)

Work Authorisation :

Australia (preferred)

Work Location : In person